Month: October 2012

Food Drink Report

A foodie Halloween

Halloween is just around the corner and of course it lands on a Wednesday. What better way to celebrate All Hollows Eve on a weeknight than by gorging yourself with Halloween themed food and drinks! Let’s see what we’ve got around town…

Food

Pineapple Express’ Sam Choy

The long list of Chef Sam Choy’s accolades seem endless as he has starred in his own cooking show, appeared on various Food Network Challenges, written 16 cookbooks, and won the James Beard Foundation Award for Best Chef Pacific Region. But as far as we’re concerned, his greatest achievement – as the leading authority on authentic Hawaiian cuisine, is […]

Food

New menu at Napa Valley Grille

Napa Valley Grille in Westwood, CA is welcoming  fall with a seasonal menu created with all the richness of  autumn. Executive Chef Taylor Boudreaux’s emphasis on organic California cuisine paired with exotic influences – taken from his loved ones, is bountiful and eclectic while remaining rustic and familiar.

Food

1st Annual Crustacean Food Fair

For the first time, and hopefully not the last, CHAYA Downtown in Los Angeles, CA is offering a Crustacean Food Fair[available for dinner only] for the month of October from the 1st to the 28th. Courtesy of Executive Chef Atsushi Kenjo, CHAYA Downtown patrons have the opportunity to enjoy an extensive menu dedicated to the almighty […]