New Belgium Brewing has announced the 2012 Tour de Fat schedule hitting 15 cities across the country including new to this year’s line up, Atlanta and DC. In its 13th season, Tour de Fat is a celebration of bicycles and the people who use them, making Eco-friendly decisions. Festivities include a costumed bicycle parade, local food, an […]
Offering food, drink, and live entertainment, The Charleston in Santa Monica opened its doors last night. This nightlife venue boasts of a culinary program created by chef Jet Tila (as seen on Iron Chef America) and will host occasional pop-ups, an extensive bar program featuring wine, beer, and housemade specialty cocktails, and live entertainment from […]
Shade Hotel in Manhattan Beach is co-hosting its first annual “Waves of Grain Beerfest” on April 22 from 3 – 6 PM, along with Gene Simmons’ Rock & Brews of El Segundo and BREWCO of Manhattan Beach. The event includes 25 local and regional breweries providing samples as well as a chance to chat with […]
Tortilla Republic, modern Mexican cuisine, has hit Robertson Boulevard in West Hollywood and is now open. Offering a menu featuring farm-fresh ingredients, available organic products, and items free of lard and processed additives created by consulting chef Cathy Shyne and one of the owners, John Halter’s mother’s recipes. Some of the unique menu items include […]
Hello World, a pale ale, is what Haven Gastropub +Brewery‘s brewmaster David Larsen and his team has named their first beer ever to be served to the public. The brew is named after a simple programming syntax which people use to learn computer programming. In essence, “Hello, World” interprets the first time a computer program […]
Pebble Beach Resorts presents the fifth annual Pebble Beach Food & Wine at the Inn at Spanish Bay on April 12 – 15. The event will provide cooking demonstrations and vertical tastings by more than 75 chefs and 250 wineries from around the globe. The Food & Wine schedule includes Farewell to Foie Gras: A […]