Viva Wyndham Resorts is creating a Quinceanera and Sweet 16 package, the Sweet Star package, available at all six of its properties throughout Mexico and the Caribbean. $350 per person (based on a 20-person maximum) allows guests a one night stay, hair and make-up appointment, bouquet of flowers, cake, ten photos, and the services of […]
Cafe del Rey in Marina del Rey is offering a four-course prix fixe dinner menu created by Executive Chef Daniel Roberts along with a selection of Inception Wines‘ Chardonnay and Pinot Noir from Santa Barbara County on March 21 at 6:30 PM for $75 per person. The menu will include passed Canapés of either House-Cured […]
Virgin Atlantic at New York JFK International Airport has opened a 10,000 square foot clubhouse available to upper class guests, which more than doubles the space of the existing clubhouse. The $7 million space, designed Slade Architecture, is themed as “Understatedly Uptown, Unmistakably New York” and features, “a cloud shaped cocktail bar, curving ‘wall’ of […]
The Escondite, located in Skid Row adjacent to Little Tokyo in downtown L.A., blocks away from the epicenter of L.A.’s contemporary restaurant and bar culture. Co-owner Erin Carnes describes the area as, “a great location with a lot of history. It’s an old bar stemming way back to the 80′s called Al’s Bar (closed in […]
It’s been four years since Arya Global Cuisine opened in Cupertino, CA – now, Downtown Redwood City will be home to the restaurant’s Tabs4australia second location offering Persian, Italian, and American cuisine. Arya features a wood burning oven, two “wine bar and lounge” areas, an outdoor patio, a Chef’s Table, and live jazz, Italian music, […]
On Independence Day of 2013, the “largest observation” wheel in the Western Hemisphere, SkyVue, is set to open in Las Vegas. The foundation of the site, located directly across from Mandalay Bay, was set today – the project plans to offer more than 200,000 square feet of retail space and an additional 20,000 square feet […]