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Food Drink Report

Crawfish Boil at Dominick’s

Beginning May 5th from 1 2PM – 4 PM, and every Saturday there after for the month of May, Dominick’s in West Hollywood will be hosting its Annual Crawfish Boil. Join Chef Brandon Boudet and Dominick’s patio for 300lbs of boiled crawfish. In addition to the crawfish[10.99/lb], Chef Brandon is offering ½ Dozen Oysters[$14], Roast […]

Events & Festivals

2nd annual Taste of the Eastside

Join the Taste of the Eastside on Sunday, May 6th from 12PM – 5PM returning to Los Feliz for a 2nd year to honor the diverse culinary scene of eastside neighborhoods Silver Lake, Echo Park, Atwater, Los Feliz, Eagle Rock, and Highland Park. The festival features a variety of activities such asfood tastings, VIP cooking […]

Food Drink Report

Wild Alaskan Fish Fair at Chaya Brasserie Beverly Hills

Join Chaya Brasserie in Beverly Hills and Executive Chef Shigefumi Tachibe for dinner Monday, April 16 – April 30, 2012 for the “Wild Alaskan Fish Fair.” For a limited time only, guest can experience Alaska’s best showcase through Chef Tachibe’s Euro-Asian fare. Some menu items include starters such as Alaskan Halibut Sashimi with arugula pesto […]