Tomorrow and every first Friday of June is National Donut Day! Created by The Salvation Army in 1938 to honor the women who served doughnuts to soldiers during WWI, National Donut Day means donut binging for you!
Author: Tiffany Wang
Micah Wexler at The Residency
Join Micah Wexler for his second stint at The Residency at UMAMIcatessen in DTLA now through August. Celebrate the contributions of past iconic culinary figures to the culinary arts of today with this rotating series. This Thursday June 6th, pay homage to Marie Antoine Careme with Chef Wexler’s one time tribute menu. Please call for reservations and seatings. 852 S. Broadway, Los […]
Cochon 555 Los Angeles
On Sunday, May 5th gaggles of patrons joined the packed house at the Los Angeles House of Blues to take “pigging out” to a whole other level at Cochon 555. In Cochon tradition, five of Los Angeles top chefs came together for an epic culinary battle of heritage pigs from nose to tail paired with binge […]
National Burger Month!!
There is no dish more classically American than the hamburger [ok, ok, hotdogs do give them a run for their money] and the month of May celebrates this iconic entree in all its glory with National Burger Month. Join Burger Lounge throughout Los Angeles and San Diego for the “Burger Love Tour” where guests enjoy one burger […]
Mother’s Day Round up
It’s that time again, celebrating and honoring the women who raised us, fed us, and made sure the bed bugs didn’t bite. Although mommy is there for us all 365 days a year, Mother’s Day reminds us to show how much we love and appreciate her, but how do we top last year?! No, seriously.. how? […]
Cinco de Mayo [May 5th]
Cinco de Mayo is right around the corner, but how will you honor the Mexican victory at the battle of Puebla? Aside from downing pitcher after pitcher of margaritas, here are some events to accompany your drinking.