Here to “save Los Angeles from frozen yogurt” with his housemade, sweet and savory ice creams is owner and creator Leo Neveux of Neveux Artisan Creamery & Espresso Bar in Los Angeles, CA. Neveux Artisan Creamery focuses on flavors that are out of the box using both sweet and savory ingredients providing Angelenos with a […]
Author: Tiffany Wang
‘Top Chef’ contestant Marcel Vigneron’s tips on caviar
Nestled in the hills of Bel Air, Beverly Hills Caviar hosted a caviar tasting by Top Chef contestant Marcel Vigneron for the Harold Robinson Foundation, dedicated to enriching the lives of inner city and underprivileged children, with performances by the Malibu String Quartet. Here’s the dishes and some tasting tips from Marcel.
Spicy Bacon Cheddar Biscuits for Thanksgiving
Tired of that boring bland biscuit? Spice up your holiday season with this Spicy Bacon Cheddar Biscuit recipe to serve as a compliment to your meat of choice or just to have on its own.
Vosges Haut-Chocolat Beverly Hills Boutique's launching event
Beverly Hills officially welcomes Vosges Haut-Chocolat into town as Chocolatier Katrina Markoff brings us truffles, bon bons, chocolate bars and much more. At the Wednesday, November 16, launch of Vosges newest boutique in Beverly Hills, guests celebrated and experienced an evening of exotic and experimental chocolate.
Mendocino Farms: stirring your inner foodie
From their humble beginnings starting at a failed Starbucks location in Downtown, Los Angeles, Mendocino Farms has now opened its 4th location in West Hollywood, CA offering their artisanal sandwiches, wraps, salads, and soups for lunch and dinner.
Cupcake War winner Annette Starbuck to open storefront
The goodies are here! Brought to you by the Goodie Girls and Cupcake Wars Season 3 winner, Annette Starbuck opens her Los Angeles storefront in Glendale, CA on Sunday, November 20th. The grand opening event will include live music, savory appetizers, a chocolate photo-booth, and of course Goodie Girls cupcake samplings. The first 75 lucky […]