Yesterday, Foreign Cinema in San Francisco’s Mission launched their Bar Bites menu. Available daily, the Bar Bites menu features seasonal dishes to accompany cocktails and wines ar both the Foreign Cinema Bar as well as the Laszlo Bar. The current menu includes: Mixed Warm Olives ($5); Five Spice Duck Cracklings ($5); Duck Liver Mousse Bruschetta […]
Author: Tiffany Wang
Private cooking classes with Chef Dakota Weiss at W Los Angeles
Starting April 11, the W Los Angeles will be hosting a series of private group cooking classes with Chef Dakota Weiss. Hotel guests and L.A. locals have the opportunity to prep, cook, and dine on Chef Weiss’s specially designed seasonal menus while enjoying specialty cocktails and wine pairings. The menu for the first class consists […]
City Tavern’s one year anniversary
City Tavern in Culver City is turning one year old! And to celebrate City Tavern is serving up special anniversary items Tuesday, April 3 while a portion of all proceeds go to the Culver City Historical Society, a non profit organization preserving the culture and history of Culver City. From 7 – 10 PM, a […]
Wolfgang Puck and Bon Appetit celebrate Spago Las Vegas’ 20th anniversary
After first opening in 1992, Spago Las Vegas in the Forum Shops at Caesar’s Palace celebrates its 20th anniversary while kicking off the 6th year of Vegas Uncork’d on May 10, 2012 from 11:30 AM – 1:30 PM Hosted by Bon Appetit Editor-in-Chief Adam Rapoport and Wolfgang Puck, this lunch menu will be a collaboration […]
New seasonal cocktails at Drago Centro for $8 next Wednesday
Join Drago Centro in Downtown Los Angeles and head bartender Jaymee Mandeville on Wednesday, March 28 for a discounted taste of the new cocktail menu. Specially priced at $8 (normally $12 each), guests have the chance to sample the seasonally inspired cocktails such as the Airstream Libation – Pueblo Viejo Blanco Tequila, R. Jelínek Fernet, […]
Short Cake serving up savory items
From the collaboration of Short Order’s Christian Page, Nancy Silverton, and Walter Manzke, Short Cake at The Original Farmers Market in L.A. is now serving savory menu items. Short Cake’s new menu offers items such as Parisienne inspired open-faced toasts, salads, croissant sandwiches and savory baked-goods. Guests can also look forward to upcoming gluten free […]