The Charleston in Santa Monica, CA has kicked off its very own Jazz Brunch with Chef Jet Tila’s twist on traditional brunch dishes to the sound of The Richard Glaser Band. Available on Saturdays & Sundays from 10:00 a.m. – 2:00 p.m., some of Chef Tila’s menu items include the Short Rib Hash & Eggs with your choice of […]
Author: Tiffany Wang
American Craft Beer Week with The Tripel and Smog City Brewery
Join The Tripel in Playa Del Rey and Smog City Brewery of Tustin in celebration of American Craft Beer Week on May 21st at 6:30PM. After starting with a cocktail beer hour, guests will then enjoy a 4-course tasting menu paired with limited edition Smog City beer on draft. Some of the menu items include: […]
“Trap Door Dining” popping up
Join Chef Kenny Selinger starting Monday, May 21st at 6:30p and 9:00p for the first of the two pop-up dinners from the “Trap Door Dining” series. This 5 course prix fixe menu will focus on 4 sustainable fish dishes prepared using different methods and paired with Dragonette Cellar wines, as well as a dessert dish, […]
L.A. Vegan Beer Festival
Join Tony’s Darts Away, L.A.’s resident vegan blogger, Quarry Girl, and The Roxy Theater on Sunset on Saturday, May 12th from 1PM-5PM for the 3rd annual L.A. Vegan Beer Festival. This event boasts of vegan food options such as Seabirds and Mondoline Grill food trucks, a variety of craft beers such as Golden Road Brewing and Anchor Brewing, […]
Mother’s Day Round Up Part 2
If the last Mother’s Day round up wasn’t enough, here are more Mother’s Day options for you, mom, wifey, aunties, and grandmas. Better make that reservation now.
French American comfort food at Faux Pas Bistro
Faux Pas Bistro in Mid City has officially joined the LA restaurant scene and is now opened. Designed by Spacecraft and operated by United Culinary Artist, Faux Pas Bistro serves up classic French comfort foods with an American twist.