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Food Drink Report

Mother’s Day Round up

It’s that time again, celebrating and honoring the women who raised us, fed us, and made sure the bed bugs didn’t bite. Although mommy is there for us all 365 days a year, Mother’s Day reminds us to show how much we love and appreciate her, but how do we top last year?! No, seriously.. how? […]

News

HOT ITALIAN

HOT ITALIAN at the Public Market in Emeryville, CA has been getting rave reviews these past couple of months and we’re not surprised as to why. This fast paced, authentic Italian eatery is serving up handcrafted signature pizzas made from locally sourced ingredients that would make any expat Italian feel and taste a bit of […]

Food

Willie Jane at Abbott Kinney

Restaurateur Brad Johnson, Director of Operations David Borrego, and Executive Chef Govind Armstrong have opened  Willie Jane, a new restaurant to join Abbott Kinney at 1031 Abbott Kinney Boulevard.  The restaurant will serve up Chef Armstrong’s take on family style Southern American cuisine focusing on low country coastal dishes. The beverage program will focus on a specialty collection of bourbon and a […]

News

4th Annual “Hall Cabernet Cookoff”

This Sunday, April 27th, HALL Wines in St. Helena, California will be hosting their 4th annual “Hall Cabernet Cookoff”. Thirteen chef-teams will be competing to support a local charity of their choice by preparing a series of their finest “small bites” to pair with the newly released HALL 2010 Napa Valley Cabernet Sauvignon!