Wines & Vines magazine revealed at the Unified Wine & Grape Symposium, the largest wine and grape trade-show in the nation held in Sacramento, on Tuesday, that there are 7,345 wineries currently operating in the U.S. as of 2012. A 6% increase from a year ago. The top six states for wineries are California, Washington, […]
Author: Stan Lee
Remembering the Titanic with an 11-course recreation of the last dinner
Better start shopping for your 1900 period costumes. Guests attending the “Last Dinner on the Titanic” are going to re-live the final 11-course meal in style as part of the St. Louis’ Titanic Centennial Weekend from April 13 – 15, minus the sinking. The dinner will be held at the Fox Theatre on Saturday, April […]
You should follow us on that thing with the bird!
If we told you everyone is doing it, we would be lying. But, hey! Seriously, you should follow us on Twitter. We’re at @TasteTerminal, @TasteTerminalLA and @TasteTerminalSF. We’ll keep the chirping relevant.
Culver City’s The Counter heading to the Middle East and U.K.
Culver City, CA based custom burger joint, The Counter founded in 2003 by Jeff Weinstein is heading to 33 new locations. In the next eight years, find them in the United Arab Emirates, Kuwait, Qatar, Oman, Jordan, Lebanon, Egypt, Libya, Tunisia, Algeria and England. The first few locations are set to open late 2012 in […]
How fees and taxes make European flights expensive, craft beer outlook for 2012
Rick Seaney on how fees and taxes make European flights expensive. NPR on why McDonald’s in France doesn’t feel like fast food. Virgin America names plane honoring Steve Jobs. Starbucks to start selling beer and wine in Southern California. The Washington Times on the craft beer outlook for 2012.
Black truffles and foie gras dinner at the Royce at the Langham
The Royce in Pasadena is throwing two dinners celebrating truffles and regional cuisine from the southwest of France. On February 8 and 9, chef David Féau is presenting a six-course tasting menu featuring “fresh, local produce and the finest products from around the world” with the main focus on black truffles. Dinner is $180 per […]