Craft beer and The Bruery fans rejoice, Placentia, CA based craft brewery is opening up their members only club for 2012. With the “Reserve Society 2012” membership, members will pay $295 to get their hands on specialty and rare beers plus perks like 15% off all tasting room purchases. Memberships go on sale November 14 […]
Author: Stan Lee
Lentil du Puy from chef David Féau of The Royce
Here is a special recipe and one of the most popular dishes at The Royce from chef David Féau at the Langham Huntington Hotel in Pasadena, CA.
Whataburger adds healthy items to their menu
San Antonio, TX based fast food chain, Whataburger is adding healthier options to their menu, available at all 729 restaurants. Items include apple slices with the kid’s meal, whole-grain wheat bun substitutions on any Whataburger, Whatacatch, Whatachick’n or Breakfast on a Bun sandwiches, a 90 calorie salad and a new grilled chicken sandwich.
World’s best street food, TSA plans to revamp airport screening process
Food & Wine writes about the world’s best street food. TSA plans to revamp screening process. London Olympic organizers plan 8,000 mile torch route. U.S. hotels will take in about $1.8 billion in add-on fees. Departures Magazine shows us 10 stunning hotel penthouses. Photo: Sno-cones from Sno-Beach Austin
Guotie Pot Stickers from cookbook ‘Feeding the Dragon’
Didn’t get a chance to see the first recipe? Here is another from the book “Feeding the Dragon.” Here’s the recipe for Guotie Pot Stickers.
The best new attractions in Las Vegas, airlines expect fewer travelers during Thanksgiving
Travel + Leisure rates the best new attractions in Las Vegas. How fear drove the world rice markets up. Rick Steves writes about the fun and pitfalls of taking a cruise. Groupon IPO launches at $12.7 billion. Airlines expect fewer travelers during the Thanksgiving holiday.