If you love 3 day weekends as much as we do, then you, too, must be bursting with excitement. But what to do with the extra time off? Here are some options.
LA Times The TASTE – ALL WEEKEND [$65/event]
– Saturday, September 1: FIELD TO FORK | 11:00am – 3:00pm & COCKTAIL CONFIDENTIAL | 8:00pm – 11:00pm
– Sunday, September 2: FLAVORS OF L.A. | 11:00am – 3:00pm & DINNER & DRINKS | 8:00pm – 11:00pm
– Monday, September 3: LABOR DAY PICNIC PRESENTED BY TARGET | 11:00am – 3:00pm
801 N. Gower St., Los Angeles, CA 90038
Wood & Vine in Los Angeles, CA: Southern Sunday series – Enjoy a Louisiana-Style Oyster Roast on the patio from 11AM-close. 6280 Hollywood Blvd., Los Angeles, CA 90028
Mohawk Bend in Los Angeles, CA: Enjoy a free performance from Jazz Guitarist Lorenzo Grassi from 11:30-2:30PM. 2141 W. Sunset Blvd., Los Angeles, CA 90026
J. Nichols Kitchen in Marina del Rey, CA: Sausage Sunday – Enjoy weekly sausage specialities by Chef Roger Hayot under $10 and wash it down with a selection of beers on tap for less than $5! 4375 Glencoe Ave., Marina Del Rey, CA 90292
P’tit Soleil in Westwood, CA: Pajama Breakfast – Enjoy breakfast in your PJs from 9:30AM-noon for the weekly Pajama Breakfast. 1386 Westwood Blvd., Los Angeles, CA 90024