Month: March 2012

News

Arya Global Cuisine opens in Redwood City

It’s been four years since Arya Global Cuisine opened in Cupertino, CA – now, Downtown Redwood City will be home to the restaurant’s Tabs4australia second location offering Persian, Italian, and American cuisine. Arya features a wood burning oven, two “wine bar and lounge” areas, an outdoor patio, a Chef’s Table, and live jazz, Italian music, […]

Food Drink Report

Susan Feniger’s Street launches seasonal menu + vegan and vegetarian options

Susan Feniger’s Street in Hollywood, a restaurant focused on global foods with a modern twist, released a new seasonal food menu last Friday catering more to non-meat eaters. Curated by chef and co-owner Kajsa Alger and Susan Feniger, the season menu change features dishes like: Mung Bean Pancake with Scallion, Kimchi, and Shiitake; and Brown Rice Sushi Roll with Umeboshi, […]