SAVOR brought to you by the Brewers Association (the same fine folks that organizes the Great American Beer Festival) is back for its fifth year. The event held at the National Building Museum in D.C. continues to sell out year after year. 2012’s tickets will go on sale starting Thursday, April 5 at 10 AM […]
Food Drink Report
Gene ‘The Demon’ Simmons gets in the craft beer game with revamping of Rock & Brews
El Segundo, CA is about to get a little more interesting as legendary rocker and reality TV star, Gene Simmons has teamed up with Michael Zislis and Dave Furano to blast off a new restaurant venue. The original craft beer focused Rock & Brews was torn down last December making way for this updated “backstage beer […]
‘The Walking Dead’ themed drinks at Vertical Wine Bistro
Fans of AMC’s The Walking Dead can view it before the entire west coast on Sundays at Vertical Wine Bistro in Pasadena, CA. Offering an early viewing at eastern standard time, fans can enjoy The Walking Dead with properly themed beverages such as the “Left For Dead” flight of red wine including California pinot noir, […]
Cafe Del Rey and Inception Wines offer a four-course dinner menu
Cafe del Rey in Marina del Rey is offering a four-course prix fixe dinner menu created by Executive Chef Daniel Roberts along with a selection of Inception Wines‘ Chardonnay and Pinot Noir from Santa Barbara County on March 21 at 6:30 PM for $75 per person. The menu will include passed Canapés of either House-Cured […]
Golden Road Brewing’s collaboration beer releases today
To celebrate International Women’s Day, The Pub at Golden Road Brewing in Atwater Village, CA is offering a flight of four beers: Golden Road Hefeweizen, Point the Way IPA, Valentin, and Vinaceous Old Ale for $9. The Valentin, a 6.5% ABV French Saison, is the first collaboration beer for the L.A. based brewery with Hangar […]
Ladyface Alehouse to host award winning chef Sandro Gamba for a beer dinner
On March 9 at 6 PM, Ladyface Alehouse in Agoura Hills, CA will host chef Sandro Gamba (formerly of NoMi in Chicago), who won Food & Wine’s Best New Chefs in 2001, for a five-course beer dinner. For $75, attendees will be served dishes like local Pacific halibut and roasted chicken wings from the veteran […]