Day: December 6, 2011

Food

Traditional Mexican fare at Casa Azul in Westwood Village: soft opened

Chef Vicente Del Rio, inspired by the local cantinas that he grew up around, is opening Casa Azul Cantina in L.A.’s Westwood Village, “the idea is for Casa Azul to be a place that feels like home.” They will be serving a full spectrum of traditional and inspired Mexican cuisine alongside cocktails utilizing traditional, authentic […]

Drink

Bootlegger’s Brewery: of business and beer

Aaron Barkenhagen, founder of Bootlegger’s Brewery in Fullerton, CA is one of those rare cases where school and real-life actually correlated. We sent Jace Milstead, ever excited over Mint Chocolate Porter, to Bootlegger’s to talk beer, books, business, and the point where they all meet.

Recipes

Horchata from Rebecca Subbiah

I was recently in Tampa, FL and went to the famous Taco Bus for dinner where I had my first horchata. I know I am way behind, but what a fun drink. Although served cold, with the addition of cinnamon it kind of makes it a fall drink too. Its easy to make and makes […]